Description
Vitamin E is a powerful antioxidant widely used in skincare and cosmetic formulations to protect the skin from oxidative stress and delay visible signs of ageing. Known for its moisturising, soothing and stabilising properties, Vitamin E also helps extend the shelf life of oil-based formulations by reducing rancidity. It blends easily into oils, butters and emulsions, making it a versatile ingredient for creams, serums, balms, hair care and sun protection products.
Benefits
Protects skin from free‐radical damage and environmental stress.
Enhances skin hydration and improves barrier function.
Promotes smoother, healthier-looking, youthful skin.
Soothes irritation and supports repair in dry or damaged skin.
Acts as an antioxidant to delay oxidation in oils and butters.
Uses
Anti-ageing creams, serums and facial oils
Body lotions, body butters and balms
Lip balms and lip care
Hair oils, conditioners and masks
Sun protection and after-sun care
Massage oils and aromatherapy blends
Oil-based scrubs and melt balms
Application
Skincare, haircare, body care, lip care, sunscreen products
Suitable for both rinse-off and leave-on formulations
Ideal for oil-heavy or antioxidant-focused formulations
Solubility
Oil Soluble
Insoluble in water
pH Value
Stable across a wide pH range; generally used in formulas with pH 4–8
Usage Rate
Typically 0.1% – 1% as an antioxidant for oils
Up to 2%–5% in skincare for added moisturising/soothing benefits (as permitted by local regulations)
How It Works
Neutralises free radicals to reduce oxidative stress on the skin.
Supports the lipid barrier, improving softness and moisture retention.
Prevents oxidation in oils and emulsions, helping maintain product freshness and stability.
How to Add to Formulation
Add to the oil phase of a formulation.
For emulsions, add during the cool-down phase below 40°C to maintain potency.
Mix thoroughly to ensure uniform distribution in the oil-containing phase.
Do not heat for long periods as it may reduce antioxidant effectiveness.
Storage & Shelf Life
Store in a cool, dark place, tightly sealed to prevent oxidation.
Keep away from direct sunlight and high temperatures.
Shelf life: 1–2 years when stored properly.
Additional Notes
Compatible with most oils, butters and emulsifiers.
Helps extend shelf life of oil-based DIY or commercial formulations.
Colour may range from pale yellow to amber depending on the type